Jun 18, 2011

Back in the Apron


I baked two pies today. 

~  Rhubarb Custard ~








and
~ Shepherd's Pie ~






4 comments:

TexWisGirl said...

OMG!!! Shepherd's pie to DIE for!!! all those yummy things in one yummy place!

Kathy said...

Look at you going all "Pioneer Woman" on us. Pray tell, what is the recipe for rhubarb custard pie? I've never had that. Strawberry rhubarb - oh yeah - but rhubarb custard? Sounds delish! - Kathy

Anonymous said...

Those are beautiful pies!!! You don't mess around, do ya?!

Dar said...

I'm droolin' here! Bring those over, girly sis.
BlessYourHeart